Fruits
Fruits
In a botanical sense, a fruit is the fleshy or dry ripened ovary of a flowering plant, enclosing the seed or seeds. Apricots, bananas, and grapes, as well as bean pods, corn grains, tomatoes, cucumbers, and (in their shells) acorns and almonds, are all technically fruits.
Fruits are an important part of a healthy eating pattern and the source of many vital nutrients, including potassium, folate (folic acid), and antioxidants including polyphenols.
one having a sweet pulp associated with the seed the fruit of the tree.A product of fertilization in a plant with its modified envelopes or appendages specifically : the ripened ovary of a seed plant and its contents.
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